Salami is a dry aged product that takes approximately 2 months to make from start to finish. It is perfect to on its own as a snack, or to add to any charcuterie and cheese board. We have three to choose from:


Fennel Salami (MILD)

Cacciatore Salami (MEDIUM) - Black Pepper, Garlic and Chili Flakes

Soppressata Salami (HOT)


All Salamis are sold in packs of 12 thin slices.


Where to Buy

Locate the Farmers' Markets and Retail Stores that sell our products.

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Our Products

For full product information, nutrition and cooking instructions.

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Place An Order

Use our online order form to select your products and pick up location. 

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