Back ribs or side ribs go great with a glaze. Glazes flavour the ribs and help to create a delicious, sticky coating during roasting. Be adventurous – try a blend of your favourite ingredients.
- Mix honey, pineapple juice, oil and a little wine vinegar. For extra bite, add a spoonful of chilli sauce.
- Mix soy sauce, oil, rice wine and five-spice powder.
- Mix grain mustard and honey, and thin with a little oil.
- Mix brown sugar, vinegar, honey, garlic and a little oil.
